Spirulina

Ibisobanuro birambuye

Amakuru y'ibanze.

Icyitegererezo oya.	Ifu ya Spirulina	EINIONC	1308068-626-2
Ibikoresho byo gupakira	Plastiki	Uburyo bwo kubika	Bisanzwe
Ubuzima Bwiza	>Amezi 12	Intungamubiri	Poroteyine
Ibikoresho	Karemano	Ibikubiye mubintu bikora	＞90%
Gusaba	Ibiryo, ibicuruzwa bishinzwe ubuzima, ubuvuzi, ubuzima - kwita	Ifishi	Ifu
Gutwara	Umufuka	Ibisobanuro	99%
Inkomoko	Ubushinwa	Ubushobozi bwumusaruro	500mt / umwaka

Ibisobanuro by'ibicuruzwa

Ifu ya Spirulina ni ibintu bisanzwe, intungamubiri -} hejuru ya superFood ikomoka mubururu -}} glatensis). Nisoko nziza ya vitamine, imyunyu ngugu, poroteyine, Antiyoxdidaken, hamwe na acide yingenzi, ishobora gufasha gutera inkunga ubuzima rusange kandi neza - kuba. Ifu ya spirulina ikunze gukoreshwa nkinyongera yimirire kandi irashobora kwinjizwa byoroshye mubisubizo bitandukanye, nko gutunganya, imitobe, hamwe nutubari.

Ibisobanuro

Ikintu	Ibisobanuro
Amakuru rusange
Izina ryibicuruzwa	Ifu ya Spirulina
Izina rya Botanical	Spirulina
Igice cyakoreshejwe	Alga
Kugenzura umubiri
Isura	Ifu y'icyatsi
Indangamuntu	Guhuza n'ibipimo ngenderwaho
Odor & uburyohe	Biranga
Gutakaza Kuma	Munsi cyangwa ingana na 5.0%
Ingano	NLT 95% Pass 80 Mesh
Kugenzura imiti
Ibyuma biremereye byose	Munsi cyangwa ingana na 10.0ppm
Kuyobora (pb)	Munsi cyangwa ingana na 3.0ppm
Arsenic (as)	Munsi cyangwa ingana na 2.0ppm
Cadmium (CD)	Munsi cyangwa ingana na 1.0ppm
Mercure (HG)	Munsi cyangwa ingana na 0.1ppm
Igenzura rya Microbial
Ikibanza cyose cyo kubara	Munsi cyangwa ingana na 10,000cfu / g
Umusemburo & molds	Munsi cyangwa ingana na 1000cfu / g
E.coli	Bibi
Salmonella	Bibi
Stapaurous	Bibi
Gupakira no kubika
Gupakira	Gupakira mu mpapuro - ingoma hamwe nibiribwa kabiri - icyiciro PE umufuka imbere . 25} kg / ingoma
Ububiko	Ubike mu iriba - ibikoresho bifunze kure yubushuhe no ku byizuba ryizuba, ubushyuhe bwicyumba.
Ubuzima Bwiza	Imyaka 2 iyo ifunze kandi ikabikwa neza.

Gusaba

1. Ikoreshwa mu kirere, irimo acide nyinshi za Amine, vitamine, amabuye y'agaciro, amabuye y'agaciro n'indi ntungamubiri, ashobora gufasha umubiri n'ubuvuzi bwiza.

a. Spirulina akunzwe nk'inyongera y'ibiryo n'abakinnyi, abarya, bahuza ibikomoka ku bimera, ibikomoka ku bimera, kubaka umubiri, abazima mu buzima ndetse n'abantu b'ingeri zose bitondera ubuzima bwabo.
b. Chrlorella ikubiyemo kandi ikura - promontation promontine, gukora agaciro nkukintu cyingenzi mumigati no ku binyobwa bike.

2. Bikoreshwa mu murima wa farumasi, hariho uburyo butandukanye bwabayeho, nk'ibinini, capsules n'ifu, ibi birashobora gukumira indwara zitandukanye.

a. SPrulina Modulates igisubizo.

b. Spirulina afasha kunoza sisitemu y'igifu.

c. Kongera kwangirika kwangiza ubwonko na sisitemu yimbuto.

d. Irashobora kandi gufasha guteza imbere ph urwego rwiza mumubiri wawe.