Guhagarika & mikorobe

Umwuga wawe wanze umwuga & microbial proteines

Tianjin Wahui Biotechnology Cotechnology Cotechnology, Ltd. yashinzwe mu 2024, impongo mu mikorere no guteza imbere amavuta ya karcoa, poroteyine ya Cocoa, Proteine y'ingamba, hamwe n'inyongeranga. Yiyemeje kugenzura ubuziranenge no gutanga serivisi zitonze, twibanda ku byatanga no guteza imbere ibicuruzwa bya karucoa. Twishimiye cyane abakiriya bashinzwe gushyiraho -}}.

Mycoprotein

Lysine ni ubwoko bwa amino - aside, ridashobora kwiyongera kumubiri winyamaswa.. Ifite uruhare runini muri metabolism.. Ifite imikorere yo kongera imbaraga zifatika zo kugaburira, kunoza ubwiza
Umusebengamutungo poroteyine atelate 70%

Umusemburo ni amagi - ari imwe - shusho selile igaragara gusa na microscope. Mugihe umusemburo mukuru -} umutsima wuzuye, umusemburo uhindura isuku mu ifu hanyuma urekura dioxyde de carbon dioxyde.

Kuki duhitamo

Ibyemezo byumwuga

Twabonye ibyemezo mpuzamahanga mpuzamahanga, birimo SGS, Halal, na Kosher, hamwe na Iso rya sisitemu yo gucunga umutekano w'ibiribwa, kureba ko ibicuruzwa byacu bihura ku bijyanye n'ibiribwa ku isi n'amadini.

Ibikoresho byateye imbere

Dufite ibikoresho bifatika byateye imbere - kuvurwa, gukanda, no gutunganya ibikoresho hamwe na sisitemu yo kugenzura byikora kugirango tumenye neza kandi bigerweho umusaruro; bityo ku buryo bumva kunoza ibicuruzwa ubuziranenge bwo gutuza no gukora neza.

Ikipe yabigize umwuga

Dufite tekiniki ya tekiniki ya R & D igizwe nabanyamwuga muri siyanse yibiribwa, injiji yimiti, ibinyabuzima, nibindi bigo bifite umwuga hamwe nuburambe bwinganda.

Oem na odm serivisi

Twiyemeje gutanga hejuru - Serivise nziza ya OEM na ODM mu kwishingikiriza kuri sisitemu yo kugenzura ubuziranenge hamwe na serivisi yitonze kubakiriya bacu bakeneye.

Proteine za Pory & Microbial Proteine zirimo ibicuruzwa bikurikira

Mycoprotein

Ibyiza byumusaruro mycoprotetein

Irambye kandi ikora neza

Umusaruro wa MycoProptein bisaba ubutaka buke, amazi, numutungo ugereranije n'ubuhinzi bwamatungo.
Ifite ikirenge gito cya karubone, ifasha kugabanya imyuka ya Greenhouse ijyanye n'ubuhinzi.

Gukura byihuse hamwe n'umusaruro mwinshi

Inzira ikomeza yemerera fungi kugwira vuba, bituma binini - igipimo cyibiryo byiza.
Ibi ni ingirakamaro yo kurwanya ubuke bwibiribwa, cyane cyane mubice byo guhinga amatungo bidashoboka.

Intungamubiri nyinshi

Mycoprotein ikungahaye muri poroteyine na fibre, bikabikora ubundi buryo bwiza kumatungo gakondo.
Ikubiyemo aside ya Amine isabwa kugirango iterambere ryabantu niterambere.

Kugabanya kwishingikiriza ku nyama

Itanga imyitwarire myiza kandi zikomoka ku bimera {{0} soko ya poroteine yinshuti.
Irashobora gufasha gukemura ibibazo bijyanye no guhinga amatungo.

Gusaba MycoProtein

Byakoreshejwe cyane muri metallurgie, imiti nizindi nganda zikoreshwa mugushonga icyuma.

Nkibitabo byongeye, kubara birenga 80% byo kunywa kwose kwa vanadium pentoquexidid.

Hakurikiraho umusemburo, ni ukuvuga umusemburo, ubazwa hafi 10% rusange.

Imiti inorursanic, reageli yimiti, igorofa na magneti ibaruramari bagera kuri 10%.

Amakuru yibanze ya mycoprotein

Icyitegererezo oya.	Kugaburira Inyongeramu	Imiterere	Ifu
Ubwoko	Aside amino, amabuye y'agaciro, vitamine	Kwishura	50% tt mbere, 50% tt kurwanya gukoporora bl
GUTANGA	Mugihe cyiminsi 7 nyuma yo kwakira itegeko	Kwapakira icyambu	Icyambu cya Xicang
Icyitegererezo	Irahari	Moq	1000kg
Gutwara	Umufuka	Ibisobanuro	25kg / igikapu
Inkomoko	Ubushinwa	Ubushobozi bwumusaruro	Toni 1000 / umwaka

Intungamubiri mycoprotein

1 Gukorera (85g) ya MycoProtein irimo:

Karori	160
Ibinure	2.5g
Ibinure byuzuye	0.5g
Cholesterol	0mg
Sodium	300mg
Carbohydrates	9g
Fibre	5g
Isukari	0g
Poroteyine	26g

Kugaragaza MycoProtein

Ikintu	Ibisobanuro	Ibisubizo
Ibisobanuro	Cyera cyangwa urumuri rwijimye cyangwa ifu, odorless cyangwa idasanzwe	Guhuza
Isuku ya L-} lysine hcl (ku bijyanye namashusho)	Birenze cyangwa bingana na 98.5%	99.1%
Ubuziranenge bwa L-} lysine ikibazo gishingiye)	Birenze cyangwa bingana na 78.8%	79.3%
Gutakaza Kuma	Munsi cyangwa ingana na 1.00%	0.39%
Ivu	Munsi cyangwa ingana na 0.3%	0.03%
Kuzunguruka (a) d20 (ºC)	+18.0~+21.5	20.8
Umunyu wa Amonium (nka NH 4+)	Munsi cyangwa ingana na 0.04	<0.04
Ibyuma biremereye (nka PB) (mg / kg)	Munsi cyangwa ingana na 10	<10
Arsenic yose (nka) (mg / kg)	Munsi cyangwa ingana na 1	<1

Umusebengamutungo poroteyine atelate 70%

Inyungu za Proteyine

Gushyigikira Gukura & Gusana imitsi- Umusorengalie ukize muri BCAA kandi agira uruhare runini mugutezimbere imitsi no kohereza - imyitozo yo gukira.

Hejuru mu mirire- Ni abakire muri B vitamine n'amabuye y'agaciro nka fosisamu, PATAsisim, Zinc, Icyuma, na Magnesium.

Kunoza Gut Ubuzima- Ingaruka za prebiotic yongera ingufu nubufasha kubungabunga ubuzima bwiza.

Vegan- ni isoko yuzuye poroteine nubundi buryo butunganye bwa vegans.

Ateza imbere abahatiwe- Umusemburo wa poroteyine ibisubizo byo gusya buhoro kandi bifasha gucunga uburemere.

Kuramba- Umusemburo uhingwa vuba mu bidukikije bigenzurwa kandi bisaba amazi make, ubutaka nubundi buryo. Nanone, umusekeri mukuru ni ibidukikije -} urugwiro bikaviramo kubungabunga umutungo kamere no kugabanuka kw'ibyuruka.

HypoalGenic- Umusebye wa poroteyine ni amahitamo meza kubantu bafite allergie kuri poroteyine nkamata, imbuto, na soya. Byongeye kandi, umusemburo Protein Amino Umwirondoro wa Acide kandi wogoshe Gufata imitsi no gukura.

Gusaba Proteine Terotein Talase 70%

01/

Ubundi buryo
Umusebyingalinga wa poroteyine urashobora kongerwaho inyama ubundi buryo bwo kunoza imiterere nuburyohe. Nuburyo bwiza kubicuruzwa bya vegan.

02/

Ubundi buryo bwamata
Irashobora kandi kubyara yogurt na dairy {{0} foromaje yubusa nkuko yongera umunwa nuburinganire bwibicuruzwa.

03/

INYUMA
Umusebengaliri wa poroteyine ukize muri acide ya Amine, bigatuma ari ikintu cyingenzi kugirango azungure, utubari ninyongera ya poroteyine. Birakwiriye kubatari - inyamanswa {{2} sokution ya poroteine ishingiye.

04/

Guteka & ibiryo
Umusebengari wa poroteyine urashobora kongeramo ibicuruzwa bitetse nko umutsima nu mpuruta utabangamiye cyangwa uburyohe. Byakoreshejwe cyane muri keke, umutsima nuduce.

05/

Ibiryo bisembuye
Ifu ya poroteyine, abakire muri poroteyine, irashobora kongerwaho ibipimo, isosi, hamwe nisupu kugirango byongere ubuzima bwiza bwa mumi. Itezimbere kandi uburyohe bwibiryo.

06/

Yiteguye {{0} - shaka kurya
Umusebya mukurunga mukuru urashobora kwinjizwa mu isupu, ibiryo, no kurya byo kwiyongera kwa Proteyine n'imirire. Kubwibyo, iyi ni imwe mumahitamo meza kubuzima - abakiriya.

07/

Ubuzima - ibiryo bishingiye
Umuserebanya ukoreshwa mubiryo bitandukanye bikora kugirango utezimbere ibisubizo byubuzima nko gukira imitsi, gucunga ibiro, no kubahwa.

08/

Ibinyobwa
Text Proteyine irashobora kandi kongerwa ibinyobwa, uburyo bworoshye, nibindi binyobwa kugirango wongere ibirimo bya poroteyine. Nibyiza cyane kubijyanye no kwinezeza nabakinnyi.

Amakuru yibanze ya poroteyin poroteine isolase 70%

Icyitegererezo oya.	Ako kanya umusemburo wumye	Ibikoresho	Karemano
Ububiko	Yabitswe mu mucyo - gihamya, eght - ifunze, yumye kandi nziza	Ibikoresho bya Raw	Isukari Beet Molasses
Birakwiriye	Umuryango, iduka ryagati, uruganda rwumugati	Gusaba	Umutsima uryoshye cyangwa peteroli muri ifu urimo 7 ~ 18% isukari
Ibisobanuro	Isukari Yoroka Ako kanya umusemburo	Gutwara	Umufuka

Ibisobanuro bya poroteyine poroteyine isolase 70%

Ibizamini	Ibipimo	Ibisubizo
Isura	Urumuri rwumuhondo kugeza kuri granule yumukara cyangwa umurongo	Granule
INKINGI	495-505G / Umufuka	502g
Ubuhehere	Munsi cyangwa ingana na 5.5%	4.10%
Poroteyine	/	46.50%
Trehalose	/	23.43%
P2O5	/	2.00%
Kubaho	Birenze cyangwa bingana na 75.00%	78.00%
Kubika ibiciro	Birenze cyangwa bingana na 80.00%	84.00%
Imbaraga za Fermentation (ml co₂ isaha yambere)	Birenze cyangwa bingana na 450	60 min: 710/120 min: 1710/180 min: 2445
Gupakira	Gupakira muri 500g / umufuka, 20bags / ikarito; Uburemere Net: 10kg / ikarito
Imiterere	Ububiko mubikoresho bifunze ahantu hakonje & humye. Kurinda urumuri, ubuhehere no kwanduza udukoko.
Ubuzima Bwiza	Imyaka ibiri iyo ibibitswe neza.

Gahunda yo gutunganya

01.

Pls Kohereza iperereza kandi ugire inama ibyo usabwa.

02.

Tuzagukorera ibyifuzo byawe, inyemezabuguzi izoherezwa niba igiciro nibindi bisobanuro byemejwe.

03.

Kora ubwishyu (cyangwa ubwishyu bwuzuye), noneho tuzategura umusaruro.

04.

Tuzafasha gufata amafoto, gukora inyandiko zijyanye, gukurikirana ibicuruzwa kugeza bikugezeho amahoro.

Umwanya wo kuyobora

Ingano (kilo)	1 -50	51 - 600	601 - 2000	> 2000
Igihe cyo kuyobora (iminsi)	8	16	25	Kugira ngo tuganire

Gupakira & gutwara

Ibibazo

Ikibazo: Kuki nahitamo sosiyete yawe?

Igisubizo: Twinjijwe hamwe ninganda ninganda dufite uruganda rwacu.Ibicuruzwa byose byakorewe mu ruganda, umutekano mwiza. Dufite ikipe ya interineti

Ikibazo: Nigute uruganda rwawe rureba neza ubuziranenge bwibicuruzwa?

Igisubizo: 1.Tuzagenzura ingero zitubahiriza.
2.Bengure ubuziranenge nububiko bwa buri cyiciro cyibicuruzwa.
3.Tuzagenzura nyuma yo koherezwa kugirango wirinde ibibazo.

Ikibazo: Nshobora kubona icyitegererezo cyubusa?

Igisubizo: Twishimiye gutanga ingero kubuntu, ukeneye gusa kwishyura ibicuruzwa byoherejwe bijyanama byungutse kubakiriya kubisobanuro birambuye.

Ikibazo: Haba hari kugabanywa?

Igisubizo: Yego, ibicuruzwa bimwe na bimwe birahingwa bifite umubare munini hamwe nigihe gito cyo kugabana kigutegereje ko wakiriye serivisi zabakiriya niba ufite ibyo ukeneye.

Ikibazo: Ni ubuhe bwoko bwawe buke? Nigute wandika kumurongo?

Igisubizo: Ibicuruzwa bitandukanye bifite abantu bakundana banebajiza Serivise y'abakiriya. Urashobora gukandaragurira ibicuruzwa byawe, cyangwa ukande kohereza ibibazo / kuganira kugirango ubaze serivisi zabakiriya kugirango ubone ibisobanuro byabakiriya.

Ikibazo: Ijambo ryo kwishyura ni iki?

Igisubizo: Umuyoboro wo kwishyurabytrade Educet / Tl / CCREDITE ikarita hamwe na moreltustomeryvorvice kubisobanuro birambuye.

Ikibazo: Ni ryari nshobora kubona amagambo yatanzwe?

Igisubizo: Mubisanzwe dukora mu masaha 24 nyuma yo kwakira ibibazo byawe.nkuko ari gahunda yihutirwa irashobora kuduhamagara cyangwa kubivuga kumurongo wa imeri yawe kugirango tubishyire imbere kubisubiza.

Turi abanyapolitiki babigize umwuga & microbial proteine nabatanga mu Bushinwa, byihariye mugutanga ibicuruzwa byihuse. Turamwakira cyane kugura poroteyine zigabanijwe & microbial muri stock hano kuva muruganda rwacu. Twandikire kubera amagambo.